Coffee Beans

Coffee Beans for Coffee Shops, Workplaces & Home

Serve Coffee Shop-standard drinks with the premium coffee beans range from ADS Coffee Supplies. From rich espresso blends to single-origin coffees and decaffeinated beans, we stock wholebean coffee for commercial machines and serious home baristas alike.

Choose from our own Summit Coffee range alongside trusted names such as Lavazza and Douwe Egberts, available in practical 500g and 1kg bags. Whether you’re running a busy Coffee Shop, equipping an office or upgrading your home setup, you’ll find the right beans for espresso, bean-to-cup and filter brewing.

Our Coffee Bean Range

Our coffee beans cover a wide spectrum of flavour profiles, from smooth and chocolatey to bold and intense. With blends of Arabica and Robusta as well as 100% Arabica beans, it’s easy to match your espresso, bean-to-cup or filter recipe to the right roast.

• Summit Grande Crema Coffee Beans (1kg) – A medium-dark roast blend from Brazil and Vietnam with a velvety body, cocoa and caramel notes and a thick, reliable crema. A great all-round espresso bean for flat whites, lattes and cappuccinos.
• Douwe Egberts Espresso Classic Coffee Beans – A full-bodied blend with Arabica and Robusta beans, offering hints of cocoa and dark caramel. Ideal for traditional espresso machines, delivering a rich shot that cuts through milk in drinks like lattes and mochas.
• Summit Mocha Brazil Decaffeinated Coffee Beans (500g) – Single-origin Brazilian decaffeinated beans with walnut and dark cocoa notes, a creamy mouthfeel and a gentle intensity. Perfect when you need flavourful decaf coffee for all-day service.

Alongside these favourites you’ll find single-origin coffees, classic Italian-style blends and bulk-buy cases, giving you flexibility to build a balanced espresso or filter menu with both caffeinated and decaffeinated options.

Pair Your Beans with the Right Equipment

Great coffee comes from the combination of the right beans, a quality grinder and a well-specified machine. Once you’ve chosen your beans, explore our wider range of equipment and accessories to complete your set-up.

• Coffee grinders – Professional espresso and brew grinders to help you dial in your shots, control grind size and unlock consistent flavour from every bag of coffee beans.
• Summit Compact Bean to Cup Coffee Machine – A space-saving bean-to-cup system that grinds fresh coffee beans for each drink, ideal for offices and self-service points that still want barista-style drinks.
• Coffetek Vitro Series 3 Espresso Bean to Cup Coffee Machine – A robust, high-capacity solution for sites that need a reliable, fully automatic espresso platform with fresh beans and a broad drink menu.
• Flavoured syrups – Create signature drinks by pairing your beans with flavoured syrups from our Simply Syrups range to offer caramel lattes, vanilla mochas and seasonal specials without changing your core coffee blend.

“Freshly ground coffee beans are the foundation of every great drink – get the beans right and your machine can do the rest.”

Choosing the Best Coffee Beans for Your Brew

Different brewing methods bring out different aspects of a coffee. When you’re picking beans, think about how you brew and the style of drink you want to serve.

• Traditional espresso machines – Medium to dark roast blends with some Robusta content, such as Summit Grande Crema, are ideal for rich, crema-heavy shots and milk-based drinks.
• Bean-to-cup coffee machines – Look for reliable, balanced blends like Douwe Egberts Espresso Classic that perform consistently across a full menu of americanos, lattes and cappuccinos.
• Filter, batch brew & pour-over – Medium roast, higher Arabica-content beans work well when you want clarity and sweetness in larger cups of black coffee.
• Evening & low-caffeine service – Keep a dedicated decaf option, such as Summit Mocha Brazil Decaffeinated, on your grinder or in your bean-to-cup machine for guests avoiding caffeine.

FAQs About Coffee Beans

What’s the difference between Arabica and Robusta coffee beans?

Arabica coffee beans tend to offer a smoother, more complex flavour profile with gentle sweetness and acidity, making them popular for premium espresso and filter coffee. Robusta beans are typically stronger and more intense, often delivering more crema and a punchier flavour. Many espresso blends combine both to balance body, crema and flavour clarity.

Which coffee beans are best for espresso and milk-based drinks?

For classic espresso, lattes and cappuccinos, a medium to dark roast blend with some Robusta works well, giving you a rich crema and enough intensity to carry through milk. Beans like Summit Grande Crema or Douwe Egberts Espresso Classic are great choices for traditional espresso machines and bean-to-cup systems.

Can I use these coffee beans in a bean-to-cup machine?

Yes. Our wholebean coffee range is ideal for bean-to-cup machines that grind fresh for each drink. Simply adjust the grind size and strength settings on your machine to suit your chosen beans. For offices and self-service points, pairing a bean-to-cup machine such as the Summit Compact Bean to Cup Coffee Machine or Coffetek Vitro Series 3 Espresso Bean to Cup Coffee Machine with a versatile espresso blend keeps drinks quality high with minimal effort.

Do you offer wholesale and bulk-buy coffee beans?

Yes. Many of our beans are available not only as single 500g or 1kg bags, but also in case formats and bulk-buy options. This is ideal if you’re running a high-volume site or want to secure consistent stock of your chosen blend. Check each product page for available pack sizes and case quantities.

Are decaffeinated coffee beans available?

Absolutely. Our decaffeinated coffee beans selection includes options like Summit Mocha Brazil Decaffeinated, which offers a satisfying flavour profile without the caffeine. These decaf beans work well for both espresso and bean-to-cup machines.

How should I store coffee beans to keep them fresh?

For best results, store coffee beans in their original, resealed bag or in an airtight container, away from direct light, heat and moisture. Avoid keeping beans in the fridge or freezer once opened, as condensation can impact flavour. Try to grind just before brewing and rotate stock using the best-before dates printed on each bag.