Filter Papers

Filter Papers for Cleaner Coffee & Reliable Brewing

Get a clearer cup, smoother flavour and more consistent results with the right filter papers from ADS Coffee Supplies. This category includes everyday coffee filter paper for popular manual brewers (like V60 and AeroPress), plus larger-format filter paper options designed for commercial batch brewers and service environments. :contentReference[oaicite:0]{index=0}

Whether you are brewing in a Coffee Shop, office or at home, a quality coffee paper filter helps control flow, reduce sediment and support even extraction. If you have ever had a brew taste muddy, stall mid-pour or run too fast, the filter is often part of the answer — not just the recipe.

What Filter Paper Actually Does (and Why It Matters)

A paper filter is more than a “holder” for grounds. In paper filter coffee, the paper’s thickness and pore structure influence:

• Clarity: how many fine particles make it into the cup (cleaner taste vs heavier body).
• Flow rate: how quickly water draws down (affects extraction and repeatability).
• Flavour balance: paper filters can capture some oils, often producing a brighter, cleaner profile.

That is why choosing the correct filter paper for your brewer and batch size is one of the simplest upgrades you can make.

How to Choose the Right Coffee Filter Paper

Most people buy the wrong filter because they only check “V60” or “AeroPress”. Use this quick guide instead:

• Match the brewer shape: cone filters (e.g. V60) and circular/disc filters (e.g. AeroPress) are not interchangeable.
• Choose the correct size: for V60, “01” suits smaller brews (often 1–2 cups) and “02/03” suit larger brews (ideal for bigger doses or serving multiple drinks).
• Pick bleached vs unbleached: both can brew brilliantly; the key is proper rinsing (see below) and choosing what suits your workflow.
• Commercial brewers need commercial filters: batch machines often use larger diameters and higher volumes — pick the filter designed for your brewer model rather than “close enough”. :contentReference[oaicite:1]{index=1}

Barista Tips People Ask About

• “Do I need to rinse the filter?” Yes. A quick hot-water rinse helps remove any papery notes, warms the brewer and improves temperature stability.
• “Why is my V60 drawdown slow?” Common causes are an overly fine grind, too much agitation, or a filter that is seated poorly. Ensure the paper sits flat against the dripper wall with no folds blocking the exit.
• “Why does it taste weak?” Often the water runs through too fast (grind too coarse, low dose, minimal bloom, or poor pouring technique). A consistent filter fit supports consistent flow, so you can dial in properly.
• “How should I store filter papers?” Keep them dry, sealed and away from strong odours (paper can absorb smells).

Popular Filter Types in This Category

On this page you will find a mix of manual brewing and commercial options, including:

• V60 cone filters: in common sizes and pack quantities, available in bleached and unbleached variants. :contentReference[oaicite:2]{index=2}
• AeroPress filters: compact circular filters designed for clean, fast brews. :contentReference[oaicite:3]{index=3}
• Commercial batch brewer filters: larger formats for reliable high-volume service and easy cleanup. :contentReference[oaicite:4]{index=4}

Machine Filtration Notes

Some customers also look for extractor fan filter paper for light-duty filtration and maintenance applications. If that is your use case, always confirm the grade, airflow requirements and fit for your specific unit before ordering. (Coffee filters and equipment filters are not always like-for-like, even though both are “filter paper”.)

FAQ: Filter Papers