3 Group+ Espresso Machines
Sanremo Opera 2.0 Traditional Espresso Machine
£16,095.00 – £21,190.00
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Sanremo D8 Pro Traditional Espresso Machine
£6,475.00 – £8,930.00
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Sanremo F18 SB Traditional Espresso Machine
£7,460.00 – £8,930.00
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Sanremo Competition (Vision) Traditional Espresso Machine
£4,340.00 – £6,085.00
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Sanremo Café Racer 3 Group Traditional Espresso Coffee Machine (Showroom)
£9,000.00 (£10,800.00 inc. VAT)*This machine has slight signs of ware and tear. No leather pouches on either sides.
Sanremo D8 Plus Traditional Espresso Machine
£5,745.00 – £8,365.00
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Sanremo D8 Traditional Espresso Machine
£5,190.00 – £7,715.00
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Bezzera Victoria Professional Traditional Espresso Coffee Machine
£8,350.00 – £11,545.00
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Bezzera Moda Professional Traditional Espresso Coffee Machine
£2,680.00 – £4,867.00
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3 Group+ Espresso Machines
When demand surges, these 3-Group (and larger) Espresso Machines deliver performance without compromise. Designed for high-volume cafés, restaurants, roasteries, hotels, and hospitality operations, these machines ensure speed, consistency, and excellence in every shot.
Why Go 3 Group (or Larger)?
Maximum Throughput, Zero Bottlenecks
With three or more group heads, you can pull multiple drinks simultaneously—critical during morning rush or peak service times when every second counts.
Robust Construction for Heavy Use
Built with large-capacity copper boilers, stainless steel exteriors, and advanced electronics, these machines are engineered for relentless, day-after-day performance.
Intelligent Programming for Precision Service
Many models offer features like volumetric dosing, touchscreen dashboards, auto-cleaning cycles, and ergonomic workflows—all designed to keep your bar efficient and your team in control.
Build Aesthetic That Elevates the Counter
From sleek stainless finishes to LED-lit panels and custom colours, these machines aren’t just functional—they make a statement that aligns with your brand’s style and presence.
Meet Our 3-Group (and Larger) Espresso Machines
Fracino Romano 3 Group – Retro Meets Reliability
Stylish curves and retro flair with a powerful copper boiler, electronic diagnostics, and automatic cleaning cycles—perfect for venues that need full power with strong visual appeal.
Zircon 3 Group – Practicality in Elegance
Three brewing heads, two steam wands, and hot water capabilities in one polished stainless unit. Features volumetric dosing and heat-exchange boilers for high-performance and consistent output.
Sanremo Café Racer 3 Group – Speed with Designer Flair
High-capacity brewing wrapped in a tubular, industrial design. Energy-efficient technology, intuitive dashboard interfaces, and a suspension drip tray make it ideal for fast-paced service with flair.
LaRhea Professionale Polaris 3 Group – Smart, Sleek, Automated
Full electronic control, LED-enhanced panels, programmable dosing, scheduled cleaning, and power-saving operation for baristas who value automation and energy efficiency.
LaRhea Professionale Urban 3 Group – Efficiency with Edge
Modern lines and cutting-edge energy regulation—save up to nearly 50% in standby power and 30% in operation, while serving beautiful coffee.
Iberital IB7 3 Group – High Output Meets Heritage Design
With a 20 L boiler and stainless steel elegance, this machine handles heavy daily output with style and stamina.
Diamant 3 Group – Custom Luxury & Multi-Boiler Precision
A premium espresso machine with dedicated boilers per group, PID temperature control, individual dosing, optional custom colours, and next-level craftsmanship.
Choosing the Ideal 3-Group Espresso Machine
Whether you seek retro design or futuristic automation, high capacity or energy intelligence, our 3-Group and larger machines are built to elevate your workflow and your customer experience. Choose based on volume, energy goals, and aesthetic impact—and see the difference in every cup.
3 Group+ Espresso Machine FAQs
Who needs a 3 Group Espresso Machine?
High-volume coffee shops, restaurants, hotels, or catering professionals who must serve multiple drinks quickly and consistently—especially during rush periods.
Do these machines require extra space?
Yes—they’re larger by design. But clever layouts, suspended drip trays, and configurable colours help integrate them into your bar while maintaining efficiency.
Are there energy-saving models?
Absolutely. Some models can save up to 50% in standby power and 30% in operation, combining performance with sustainability.
Is automation common in these units?
Yes. Expect features like volumetric dosing, auto-cleaning cycles, programmable dashboards, and power management—designed to streamline high-volume service with minimal fuss.
What maintenance is required?
Routine backflushing, descaling, and boiler maintenance are essential. Models with automation may also perform scheduled self-cleaning to reduce maintenance time.